We bridge the gap between technology and food, and between China and Switzerland. Together with our partners, we bring modern electronics, smart devices and authentic food concepts to Switzerland. In doing so, we combine innovation, quality and practical solutions for businesses.
INDOOR LED SCREENS
We are replacing paper advertising with digital advertising spaces.
Our digital customer displays and shop window solutions enable businesses to manage content centrally at any time, update it instantly and boost their visibility in the long term.
MOVE-LIGHT LCD CUSTOMER DISPLAY
The flexible LCD mybow MOVE-LIGHT This 43-inch digital signage display, with a brightness of 700 nits, a resolution of 1920×1080 and a weight of 28 kg, is suitable for indoor use.
The innovative transparent OLED opens up entirely new possibilities for digital product presentations. Thanks to transparent OLED technology and Full HD resolution, it creates impressive visual effects that make content appear to float freely in space.
Ideal for high-end retail, luxury brands, showrooms, the hospitality industry, trade fairs and innovative brand presentations.
The unique mobile LED mybow MOVE-ONE The 43-inch customer display on four wheels, with a brightness of 5,500 nits and weighing 30 kg, is ideal for mobile outdoor use in direct sunlight.
Ideal for petrol stations, shelters and outdoor areas.
The handy LCD mybow MOVE-AIR 43" customer display on 4 wheels, 53.5 kg – available with an optional integrated battery (60 kg) – 2,000 nits brightness and thermal management, making it ideal for mobile use in covered outdoor areas without access to a power supply.
Complete solution from CHF 3,790 excluding VAT.
Complete battery solution from CHF 4,290 excluding VAT.
The elegant double-sided LCD mybow MOVE-DUAL The 43-inch customer display on four wheels, with a brightness of 4,000 nits and a weight of 50 kg, is ideal for mobile outdoor use.
Culinary educational trip for Teachers in October 2026 / February 2027 To Shanghai, Chengdu and Suzhou: cookery workshops, cultural insights and exchanges with Chinese chefs and experts – supported by Movetia
The Intensive programme in November 2026 / May 2027 provides an introduction to the diversity, techniques and philosophy of Chinese cuisine and is aimed at chefs, trainees and training supervisors.
